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Development Centre
At Meadow Cheese we have built comfortable surroundings where our customers can visit and explore the potential of their product. Tour our state-of-the-art facilities, work with our experience development team and use our fabulous test kitchen to not only develop new and exciting food concepts involving cheese flavours but also help optimise functionality to end user requirements.
We invite all our customers to come and work with us on their product development and use our fabulous test kitchen, development facilities and expertise. For further information email Steve Dixon our Development Director or call 01531 631 170.
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Industry leading innovation
Cheese Ingredient Development
We can then develop products on our modern pilot plant and carry out detailed evaluation and testing.
Experienced Development Team
Our development team is headed by Steve Dixon who has the reputation of being at the forefront of Cheese Ingredient Development. To find out more read his profile within the team.
Development Cycle
At Meadow Cheese we have refined our development cycle to an efficient nine step process. To find out more download our development cycle information leaflet.
Test Kitchen
Our 'state of the art' Development Kitchen enables us to work with and advise development and technician teams on formulating new cheese blends.
Information Leaflet
1 Briefing : Development team briefed by Sales
2 Cost Calculations: Ingredient formulae and processing options costed.
3 Pilot Plant Trials: Mixes tested in our Pilot Plant
4 Product Analysis: Samples analysed on our state of the art CEM in the lab
5 Evaluation: Product performance evaluated in our kitchens
6 Scale Up: Development brief Production ahead of scale up
7 Production Run: On our state of the art Processing Line 2
8 Product Packing: Hermetically sealed
9 Ready to Despatch